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Sidorenko, R.P., Belarus State Academy of Agriculture, Korneev, A.V., Breeding Farm Lenino. Proceedings of the National Academy of Sciences of Belarus. Agrarian Series, 1817-7204. 2009. Russian.

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investigacion; calcio; belarus; periodo de gestacion; periode de gestation; regime alimentaire; tipo de cambio; research; phosphore; diet; exchange rate; alimentacion de los animales; animal feeding; phosphorus; dieta; gestation period; calcium; porcin; mineral content; recherche; swine; teneur en elements mineraux; taux de change; alimentation des animaux; cerdo; fosforo; contenido mineral

Abstract :

We have examined the level of calcium and phosphorus exchange in the organism of brood sows when L-carnitine has been introduced into their diet in a doze of 50 mg/kg. Sows of the experimental group have a better digestion of calcium and phosphorus and reserve them in the body. In the blood serum of sows the concentration of total calcium has been increased and supported the optimum relation b ...

Lupolova, T.A., Petku, V.S., State Agricultural Univ. of Moldova. Proceedings of the National Academy of Sciences of Belarus. Agrarian Series, 1817-7204. 2009. Russian.

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investigacion; breeds (animals); belarus; proteine du lait; race (animal); productividad; milk yield; research; razas (animales); lait; productivity; rendement laitier; loci; sheep; genes; gene; leche; rendimiento lechero; milk; ovinos; recherche; proteinas de la leche; ovin; productivite; locus; milk protein

Abstract :

The scientific research has shown that in the milk of the studied animals there was noted the polymorphism of the following milk proteins: alphaS1Cn, betaCn, kCn, and betaLg. In the locus alphaS1Cn there were detected three alleles with the highest frequency for alphaS1CnВ type – 0.9354. In the locus betaCn there were two alleles with the highest frequency betaCnА type of 0,5988. The loci of k ...

Budevich, A.I., Sapsalev, S.A.. Proceedings of the National Academy of Sciences of Belarus. Agrarian Series, 1817-7204. 2009. Russian.

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culture d'embryon; efficacite; belarus; conservacion de embriones; progestogens; ovulation induite; transfert embryonnaire; induced ovulation; cultivo de embriones; conservation d'embryon; embryo culture; donor animals; progestagenos; efficiency; cows; embryo transfer; progestagene; ovulacion; transferencia de embriones; eficacia; embryo preservation; animal donneur; vache; donantes; ovulacion inducida; vaca; ovulation

Abstract :

Application of intravaginal progesterone-releasing devices in superovulatory induction of cows makes it possible to obtain high results in the main indices on embryo production per donor, embryos viability and their acceptability rates in the presented technology transfer of embryos in cattle

Dymar, O.V., National Academy of Sciences. Proceedings of the National Academy of Sciences of Belarus. Agrarian Series, 1817-7204. 2009. Russian.

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efficacite; equipement frigorifique; efficiency; refrigeradores de leche; belarus; leche; milk; methode statistique; eficacia; enfriamiento; refrigeration equipment; lait; metodos estadisticos; milk coolers; refroidissement; cooling; equipo frigorifico; refroidisseur a lait; statistical methods

Abstract :

It is shown that at present the basic source of increasing the sales revenues of a dairy-commodity farm is the improvement of milk quality. The analysis of the basic problems of organization of processes of milking and sanitary processing of the milking equipment is given. Results on the analyzed existing schemes of milk cooling at farms are presented. Advantages and disadvantages of systems o ...

Kazakevich, P.P., Dashkov, V.N., Chebotarev, V.P., Mikhajlovskij, E.I., Knyazev, A.A., National Academy of Sciences. Proceedings of the National Academy of Sciences of Belarus. Agrarian Series, 1817-7204. 2009. Russian.

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methode de lutte; cambio tecnologico; perdidas por almacenamiento; belarus; technological changes; ventilation; storage; perte au stockage; granos; harvesting; control methods; recolte; grain; ventilacion; cleaning; stockage; storage losses; almacenamiento; reduccion; nettoyage; cosecha; metodos de control; limpieza; changement technologique; reduction

Abstract :

The reasons of acquisition of grain with a raised moisture content and weediness by the drying and grain cleaning plants are observed. The physiological processes occurring in the field-fresh grain pile fresh grain are presented, the necessity of its preliminary clearing and ventilation is proved

Sharshunov, V.A., Vasilenko, Z.V., Tsed, E.A.. Proceedings of the National Academy of Sciences of Belarus. Agrarian Series, 1817-7204. 2009. Russian.

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technologie; belarus; produit; alcohols; raw materials; technology; granos; products; quality; matiere premiere; alcoholes; tecnologia; alcool; grain; qualite; productos; calidad; materias primas

Abstract :

The analysis of the technological parameters of different kinds of grain cereal raw materials processed at alcohol plants of the Republic of Belarus is given. The efficiency of application of new cereal cultures of Belarusian selection such as naked oat and wheat in alcohol production is shown. The analysed crops made it possible to provide not only a heightened alcohol yield, but also its hig ...

Ursul, O.N., Pochitskaya, I.M., Roslik, V.L., National Academy of Sciences. Proceedings of the National Academy of Sciences of Belarus. Agrarian Series, 1817-7204. 2009. Russian.

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belarus; aguardientes; methods; eau de vie; alcohols; products; methode; ensayo; alcool; chromatography; testage; productos; spectrometrie; cromatografia; metodos; produit; testing; espectrometria; spirits; edad; quality; alcoholes; spectrometry; qualite; chromatographie; age; calidad

Abstract :

The price of cognac products runs high with increasing the maturation time. As a result, poor goods without corresponding maturation time enter to the market. The article considers different factors that influence the quality of end product and explain the identification complexity and the necessity to use complex methods of analysis of this-category alcohol-containing drinks. Age dependences ...

Ilyina, Z.M., National Academy of Sciences. Proceedings of the National Academy of Sciences of Belarus. Agrarian Series, 1817-7204. 2009. Russian.

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world markets; seguridad alimentaria; securite alimentaire; belarus; consommation alimentaire; comercio internacional; food policies; crisis economica; economic crises; politique alimentaire; marche mondial; food security; food consumption; consumo de alimentos; mercados mundiales; commerce international; international trade; crise economique; politica alimentaria

Abstract :

The modern aspects of world food crisis are considered. The factors and reasons, such as system-economic, ecological and economic, etc., which account for the world food crisis, are revealed. The essence of the concept of the so-called threat of food safety is explained. The classification of threats is developed and their indicators are proposed. The mechanism of revealing and anticipation of ...

Batova, N.N., National Academy of Sciences. Proceedings of the National Academy of Sciences of Belarus. Agrarian Series, 1817-7204. 2009. Russian.

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belarus; price policies; raw materials; marche; mercados; products; matiere premiere; agricultural economics; competencia economica; procesamiento de alimentos; ressource alimentaire; politique des prix; concurrence economique; economie agricole; productos; food processing; materias primas; economic competition; produit; food resources; politica de precios; traitement des aliments; markets; economia agricola; recursos alimentarios

Abstract :

The problem of competitiveness increasing and development of the competitive environment is most urgent at the present stage of development of economy. In the article the existing economic, organizational and administrative barriers on the way of production and implementation of production are considered. The tendencies of creation of the food market of the Republic of Belarus and the features ...

Suboch, F.I., National Academy of Sciences. Proceedings of the National Academy of Sciences of Belarus. Agrarian Series, 1817-7204. 2009. Russian.

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economic competition; innovation; secteur agroindustriel; belarus; canal de distribution; industrie alimentaire; market structure; industria alimentaria; agroindustry; developpement de produit; agroindustrial sector; estructura del mercado; innovacion; agro-industrie; desarrollo de un producto; agroindustria; agricultural economics; competencia economica; food industry; product development; economia agricola; concurrence economique; economie agricole; sector agroindustrial

Abstract :

The article outlines the essence of innovation development of the processing industry allowing one to establish that the innovation component is the integral part of the formation of competitive advantages. For this reason, the innovation type of development, despite of complexities of its realization, acts by the priority strategy of forward development of agriculture. The importance of the i ...

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