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Comparison of selection based on phenotype, selection index and best linear unbiased prediction using data from a closed broiler line  [1997]

Morris, A.J. Pollott, G.E. (Department of Agriculture, Horticulture and the Environment, Wye College (United Kingdom))

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Other subjects

  • index de selection
  • breeding value
  • poids
  • rendement en viande
  • methode statistique
  • FOWLS
  • meat production
  • valeur genetique
  • indice de seleccion
  • production d'oeufs
  • seleccion
  • produccion de huevos
  • aves de corral
  • metodos estadisticos
  • modele
  • production de viande
  • repuesta a la seleccion
  • pollo de engorde
  • selection index
  • phenotype
  • models
  • poultry
  • BEST LINEAR UNBIASED PREDICTION
  • reponse a la selection
  • peso
  • meat yield
  • produccion de carne
  • weight
  • mejora genetica
  • modelos
  • SELECTION PROGRAMME
  • egg production
  • phenotypes
  • selection
  • selection responses
  • valor genetico
  • rendimiento carnico
  • poulet de chair
  • volaille
  • fenotipos
  • genetic gain
  • gain genetique
  • statistical methods
  • broiler chickens

From the journal

British Poultry Science (United Kingdom)

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