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COMPETITIVENESS OF THE TECHNOLOGIES OF FABA BEAN CULTIVATION FOR GRAIN UNDER CONDITIONS OF THE RIGHT-BANK FOREST-STEPPE OF UKRAINE  [2013]

СAВЧЕAКО, В.A.

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Abstract
Basic stages of assessing competitiveness of the technology of faba bean cultivation for grain under conditions of the right-bank Forest-Steppe of Ukraine are grounded. It is established that inoculation of seeds in combination with micro-and macro-elements and the system of fertilization that included basic fertilizer application and foliar nutrition at critical periods of organogenesis of faba bean improves the competitiveness of the cultivation technology
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Other subjects

  • coefficient of the integral assessment
  • coefficient of energy assessment
  • coefficient of energy efficiency
  • faba bean
  • yield capacity
  • coefficient of the complex assessment of competitive ability

From the journal

Legumes and Groat Crops

Other information

Language : Russian

Type : Journal Article

In AGRIS since : 2014

Volume : 4

Issue : 48

Start Page : 63

End Page : 68

Publisher : The All-Russia Research Institute of Legumes and Groat Crops (VNIIZBK), Russia, Orel

ISBN : 9-785905-402036

All titles :

" COMPETITIVENESS OF THE TECHNOLOGIES OF FABA BEAN CULTIVATION FOR GRAIN UNDER CONDITIONS OF THE RIGHT-BANK FOREST-STEPPE OF UKRAINE "