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DUCKWEED – A PERSPECTIVE VEGETABLE PLANT  [2014]

Tsatsenko L. V. Gikalo G. S. Burdun A. M.

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The questions of use duckweed as green vegetable are considered in article. The structure of types of duckweeds, their biological features, distribution in the world and in the territory of the Krasnodar region is shown. Possibility of their use as biotesters and bioindicators of the water environment, as analytical system for the analysis is shown. Questions of use of duckweed in artificial conditions as well as requirements to the content of culture are considered

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Polythematic Online Scientific Journal of Kuban State Agrarian University

ISSN : 1990-4665