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COMPARISION OF QUALITIVE AND QUANTITATIVE INDICATORS FROTHERS PIG BLOOD PLASMA AND ITS ANALOGUE  [2015]

КРУМЛИКОВ В.Ю. ИЗГАРЫШЕВА Н.В. КРИГЕР О.В. Кемеровский технологический институт пищевой промышленности

Abstract
This article compares the qualitative and quantitative performance of two embodiments foamers porcine blood plasma obtained by using various stabilizers, with gelatin and egg white.
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Other subjects

  • foaming

From the journal

Международный научно-исследовательский журнал

ISSN : 2303-9868

Other information

Language : English

Type : Journal Article

In AGRIS since : 2015

Volume : 1/n.1

Issue : 32

All titles :

" СРАВНЕНИЕ КАЧЕСТВЕННЫХ И КОЛИЧЕСТВЕННЫХ ПОКАЗАТЕЛЕЙ ПЕНООБРАЗОВАТЕЛЕЙ ПЛАЗМЫ СВИНОЙ КРОВИ С ЕЕ АНАЛОГАМИ "

" COMPARISION OF QUALITIVE AND QUANTITATIVE INDICATORS FROTHERS PIG BLOOD PLASMA AND ITS ANALOGUE "

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