Deficit irrigation practices  [1992]

Food and Agriculture Organization of the United Nations, Rome (Italy) [Corporate Author]

Access the full text:

This publication presents the results of a number of deficit irrigation studies carried out for various crops and under various ecological conditions, with a review of the impact of reduced water supplies on crop yield. The results of the studies are presented in ten contributions prepared by a team of scientists specialized in deficit irrigation. The articles were prepared at the request of the Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture in close collaboration with the FAO Land and Water Development Division.

Other subjects

  • production vegetale
  • riego
  • eau disponible
  • disponibilidad del agua
  • retention hydrique du sol
  • plant production
  • soil water retention
  • rendement des cultures
  • retencion de agua por el suelo
  • stress du a la secheresse
  • water availability
  • crop yield
  • produccion vegetal
  • drought stress
  • irrigation
  • estres de sequia
  • rendimiento de cultivos

From the journal

Water Reports

ISSN : 1020-1203