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The effect of processing on the aflatoxin M1 content of milk and milk products.  [1977]

Van Egmond H.P. Paulsch W.E. Veringa H.A. Schuller P.L. et al. Ministerstvo na Zemedelieto i Khranitelnata Promishlenost, Sofia (Bulgaria). [Corporate Author]

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From the journal

Archives de l'Institut Pasteur de Tunis

Other information

Language : English

Type : Journal Article

In AGRIS since : 2012

Volume : 54

Extent : v.381-390(no.3-4)

All titles :

" The effect of processing on the aflatoxin M1 content of milk and milk products. "