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Paper

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Peanut butter's brothers: almond, cashew and sesame butters  [1987]

Hayhow, S.

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Abstract: The definitions, descriptions, cooking properties, storage and purchasing of sesame butter (tahini), almond butter, and cashew butter are provided. Tips on choosing appropriate butters depending upon the type of recipe or foods being prepared are offered. Some addresses for ordering speciality butters by mail are listed.

From the journal

Vegetarian times

ISSN : 0164-8497

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