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Effect of acetic acid and vinegar on blood glucose and insulin responses to orally administered sucrose and starch  [1988]

Ebihara, K. (Ehime Univ., Matsuyama (Japan). Coll. of Agriculture) Nakajima, A.

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Другие темы

  • vinaigre
  • insulina/ acido acetico
  • glucose
  • blood composition
  • rat
  • glucosa
  • vinegar
  • insulin/ acetic acid
  • rata
  • regime alimentaire
  • sucrose
  • composition du sang
  • composicion de la sangre
  • sucrosa
  • vinagre
  • insuline/ acide acetique
  • rats
  • diet
  • dieta

Журнал

Agricultural and Biological Chemistry (Japan)

ISSN : 0002-1369

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Дополнительная информация

Язык : English

Тип : Journal Article

В АГРИС с : 1990

Том : 52

Выпуск : 5

Стартовая страница : 1311

Конечная страница : 1312

All titles :

" Effect of acetic acid and vinegar on blood glucose and insulin responses to orally administered sucrose and starch "