Query : ISSN:(1990-4665)

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Results 1 - 6 of 6

Journal Article

Journal article

From:
Kuban State Agrarian University

Kormilitsa Lisa grape was created in Greece by P. Zamanidi and L.Troshin in 2003 with crossing the varieties of the Pervenets Maharach with varieties of Muscat white. The duration of the production period is 146-155 days. The yield is high. The average mass of clusters of 250 g. It has winter hardiness, drought-resistance and high resistance to fungal diseases in comparison with varieties of V ...

SUBJECT: variety; seeds; inflorescence; grapes; yield

POSTED TO: Polythematic Online Scientific Journal of Kuban State Agrarian University [1990-4665]

Journal Article

Journal article

From:
Kuban State Agrarian University

New wine grape flavored pink berry grape variety named “Radost Leonidov” breed at Athens Institute of Viticulture by P.Zamanidi, L.Troshin and P.Radchevskii in 2009 by crossing the new Moskhoragos Greek muscat variety with old European variety Traminer pink. According to morphological and biological characteristics, it can be assigned to Western European eco-geographical group of varieties. St ...

SUBJECT: variety; grapes; young shoots; berries; seed

POSTED TO: Polythematic Online Scientific Journal of Kuban State Agrarian University [1990-4665]

Journal Article

Journal article

From:
Kuban State Agrarian University

Newest breeding aromatic grape variety with colored pulp and juice is Traminer black bred in Athens Viticulture Institute (Greece) P.Zamanidi, L.Troshin and L.Maltabar in 2007 by crossing the Ukrainian (Odessian) black varieties (Alicante Bouschet x Cabernet Sauvignon) with the European Traminer pink. According to the morphological and physiological characteristics related to the group of West ...

SUBJECT: seeds; variety; inflorescence; grapes; yield

POSTED TO: Polythematic Online Scientific Journal of Kuban State Agrarian University [1990-4665]

Journal Article

Journal article

From:
Kuban State Agrarian University

The newest high-tech pink berry aromatic grape variety Hara selected by hybridization at the Athens Institute of Viticulture (Likovrisi, Greece) researchers P.K. Zamanidi and L.P. Troshin in 2004 by crossing the Greek varieties Avgulato with Traminer pink. According to the morphological and physiological characteristics related to the eco-geographical group of Black Sea. Growth of shoots is st ...

SUBJECT: seeds; variety; inflorescence; grapes; yield

POSTED TO: Polythematic Online Scientific Journal of Kuban State Agrarian University [1990-4665]

Journal Article

Journal article

From:
Kuban State Agrarian University

Newest aromatic white berry wine grape variety Agapi was breeded by hybridization at the Athens Institute of Viticulture (Likovrisi, Greece) by professors P.Zamanidi, L.Troshin and P.Radchevskiy in 2006 by crossing the Greek varieties Afiri white with central European variety Traminer pink. Strong growth of shoots (2,1-3,0 m). Level of ripening vines is very high: over the entire length except ...

SUBJECT: seeds; variety; inflorescence; grapes; yield

POSTED TO: Polythematic Online Scientific Journal of Kuban State Agrarian University [1990-4665]

Journal Article

Journal article

From:
Kuban State Agrarian University

The wide variety of microorganisms has been identified in many wine-making countries on the berries of grapes. These are yeasts of different families, forms and kinds, bacterium, mold fungi. In the article, we present the results of investigating species composition of microflora of berries of white and red types of grape, which grows in different economies of the Krasnodar region and the repu ...

SUBJECT: yeast; variety of yeast; kind; microflora of grapes; family

POSTED TO: Polythematic Online Scientific Journal of Kuban State Agrarian University [1990-4665]