Query : ISSN:(1990-4665)

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Results 1 - 10 of 11

Journal Article

Journal article

From:
Kuban State Agrarian University

In the current economic conditions of the import substitution, special importance is given to the search for new feed sources, methods of preparing them for feeding, the use of biologically active substances and enzymes. At the forefront of feed production is rape as breeding work with this culture has showed positive results. Currently, selectionists have bred yellow double-zero "00" varietie ...

SUBJECT: rape; erucic free variety; processing; cake; productivity

POSTED TO: Polythematic Online Scientific Journal of Kuban State Agrarian University [1990-4665]

Journal Article

Journal article

From:
Kuban State Agrarian University

The article presents the analysis of the experimental data obtained during testing varieties of soft winter wheat. Such characteristics as plasticity, stability, homeostaticity, yielding capacity and bakery qualities are discussed

SUBJECT: variety; stability; productivity; baking quality; filling of seed

POSTED TO: Polythematic Online Scientific Journal of Kuban State Agrarian University [1990-4665]

Journal Article

Journal article

From:
Kuban State Agrarian University

Future increase of rice productivity is possible in expense of plant change architectonics. Creation of plants with erect position of leaves allows to compact sowings and to increase the productivity of cenosis. There were studied the rice samples with erect leaves and large grain as an initial material for selection on increased productivity

SUBJECT: variety; sample; productivity; erect position of leaves; photosynthesis

POSTED TO: Polythematic Online Scientific Journal of Kuban State Agrarian University [1990-4665]

Journal Article

Journal article

From:
Kuban State Agrarian University

PROBLEMS AND PROSPECTS OF TRITICALE IN FEEDING

Коnоnеnко S. I. [2016-02-29]

In the decision to establish solid fodder resources in the arid parts of Southern Russia triticale should take its rightful place. It must be introduced instead of winter wheat, inferior to the yield, quality and output of nutrients per unit of area. It is necessary to maximize the potential of new varieties of winter triticale, as the productivity of animals largely depends on the varietal ch ...

SUBJECT: variety; triticale; nutrients; productivity; cost of feed

POSTED TO: Polythematic Online Scientific Journal of Kuban State Agrarian University [1990-4665]

Journal Article

Journal article

From:
Kuban State Agrarian University

The organization of animal feeding in the summer and procurement of fodder for the winter are of great importance. The sowings of sugar sorghum can become a reliable and stable source of fodder even in the regions with insufficient humidity. It is a unique drought tolerant crop, which can be used as green mass, hay, silage, grain, mono fodder, briquettes. The article gives the study results of ...

SUBJECT: variety; quality; food unit; productivity; sorghum

POSTED TO: Polythematic Online Scientific Journal of Kuban State Agrarian University [1990-4665]

Journal Article

Journal article

From:
Kuban State Agrarian University

The newest wine grape variety Eftihiya with aromatic pink colored skin (in Greek the name means “happi-ness”) was breed with hybridization at the Athens In-stitute of Viticulture by P. Zamanidi, L. Troshin and P. Radchevskiy in 2005 by crossing the Greek varieties and Malaguzya with Eurasian Traminer pink. Dura-tion of production period from bud burst to harvest 146-155 days. Yields are very h ...

SUBJECT: variety; sortment; quality; sapling; grape

POSTED TO: Polythematic Online Scientific Journal of Kuban State Agrarian University [1990-4665]

Journal Article

Journal article

From:
Kuban State Agrarian University

The article highlights the characteristics of the three promising for Eurasia table grape varieties bread by genetics-selectioners I.A. Kostrikin and V.N. Krainov with colleagues, also presented confirming photographs in color of abundant bushes, groving buds, young shoots and their tops, adult leaves, grapes and berries; the results reported about their five-year study, both in the industrial ...

SUBJECT: variety; sortment; quality; sapling; grape

POSTED TO: Polythematic Online Scientific Journal of Kuban State Agrarian University [1990-4665]

Journal Article

Journal article

From:
Kuban State Agrarian University

The article highlights the characteristics of the three promising for Eurasia table grape varieties bread by genetics-selectioners I.A. Kostrikin and E.G. Pavlovsky with colleagues, also presented confirming photographs in color of abundant bushes, groving buds, young shoots and their tops, adult leaves, grapes and berries; the results reported about their five-year study, both in the industri ...

SUBJECT: variety; sortment; quality; sapling; grape

POSTED TO: Polythematic Online Scientific Journal of Kuban State Agrarian University [1990-4665]

Journal Article

Journal article

From:
Kuban State Agrarian University

The article presents the results of three years of testing varieties of soft winter wheat. We have considered their adaptability to different environmental conditions, ecological plasticity, stability and homeostatic ability. The article discusses the characteristics of varieties for yield and baking qualities

SUBJECT: variety; stability; productivity; baking quality; adaptability

POSTED TO: Polythematic Online Scientific Journal of Kuban State Agrarian University [1990-4665]

Journal Article

Journal article

From:
Kuban State Agrarian University

The article presents the results of the qualitative assessment of meat of crossbred rams. The analysis of the data shows that crossbred rams of 2, 3 and 4 groups increased the absolute mass of muscle tissue compared with purebred 12.3; of 18.2 and 25.6%, respectively. Fine-wooled rams were superior in the relative content of bone in carcasses of crossbred 1.1- 4.2 percent. Output of pulp for 1 ...

SUBJECT: morphological composition; meat quality; crossbreeding; variety of meat; meat productivity

POSTED TO: Polythematic Online Scientific Journal of Kuban State Agrarian University [1990-4665]