Query : ISSN:(1990-4665)
Results 1 - 7 of 7

Journal article
From:
Kuban State Agrarian University
AKVATOR INNOVATIONAL ECOLOGICALLY CLEAN TECHNOLOGY IN VITICULTURE
Matuzok N. V. et al. [2014-11-30]
The article provides an overview of the results of the research of non-root treatment of bushes with activated water with the features of BAS. We have found that activated water, charged with the "Akvator" device through the BAS matrix has the property of impact on plant and the efficiency exceeds impact of BAS solutions themselves
SUBJECT: bas mathrix; bianka variety; grape; machine “akvator”; ecology
POSTED TO: Polythematic Online Scientific Journal of Kuban State Agrarian University [1990-4665]

Journal article
From:
Kuban State Agrarian University
EFTIHIYA – THE NEWEST WINE AROMATIC VARIETY WITH PINK COLORED BERRY
Zamanidi P. C. et al. [2014-11-30]
The newest wine grape variety Eftihiya with aromatic pink colored skin (in Greek the name means “happi-ness”) was breed with hybridization at the Athens In-stitute of Viticulture by P. Zamanidi, L. Troshin and P. Radchevskiy in 2005 by crossing the Greek varieties and Malaguzya with Eurasian Traminer pink. Dura-tion of production period from bud burst to harvest 146-155 days. Yields are very h ...
SUBJECT: variety; sortment; quality; sapling; grape
POSTED TO: Polythematic Online Scientific Journal of Kuban State Agrarian University [1990-4665]

Journal article
From:
Kuban State Agrarian University
MODERNIZATION OF ASSORTMENT OF TA-BLE VITICULTURE FOR FARMS AND HOME-STEAD VITICULTURE: PROMISING VARIETIES-GENETS OF KOSTRIKIN-KRAINOV
Troshin L. P. [2014-10-31]
The article highlights the characteristics of the three promising for Eurasia table grape varieties bread by genetics-selectioners I.A. Kostrikin and V.N. Krainov with colleagues, also presented confirming photographs in color of abundant bushes, groving buds, young shoots and their tops, adult leaves, grapes and berries; the results reported about their five-year study, both in the industrial ...
SUBJECT: variety; sortment; quality; sapling; grape
POSTED TO: Polythematic Online Scientific Journal of Kuban State Agrarian University [1990-4665]

Journal article
From:
Kuban State Agrarian University
MODERNIZATION OF ASSORTMENT OF TA-BLE VITICULTURE FOR FARMS AND HOME-STEAD VITICULTURE: PROMISING VARIETIES-GENETS OF KOSTRIKIN-PAVLOVSKII
Troshin L. P. [2014-10-31]
The article highlights the characteristics of the three promising for Eurasia table grape varieties bread by genetics-selectioners I.A. Kostrikin and E.G. Pavlovsky with colleagues, also presented confirming photographs in color of abundant bushes, groving buds, young shoots and their tops, adult leaves, grapes and berries; the results reported about their five-year study, both in the industri ...
SUBJECT: variety; sortment; quality; sapling; grape
POSTED TO: Polythematic Online Scientific Journal of Kuban State Agrarian University [1990-4665]

Journal article
From:
Kuban State Agrarian University
PIST – IS THE NEWEST BLACK BERRY WINE GRAPE VARIETY WITH COLORED FLESH AND JUICE, FOR THE PRODUCTION GLOBAL BENEFIT RED WINES
Zamanidi P. C. et al. [2014-12-30]
Newest technical black berry variety named Piste (“Faith” in Greek) with colored flesh and juice breeded at Athens Institute of Viticulture (Greece) by researchers Zamanidi P., L. Troshin and P. Radchevskii in 2007 by crossing the Greek varieties Afoos (Mavrodafni x Alicante Boucher) with Ukrainian variety Odessa black (Alicante Bouchet x Cabernet Sauvignon). Duration of production period is 1 ...
SUBJECT: hibridization; variety; grape; berries; seed
POSTED TO: Polythematic Online Scientific Journal of Kuban State Agrarian University [1990-4665]

Journal article
From:
Kuban State Agrarian University
METHODOLOGY FOR FROST-RESISTANCE DETERMINING OF GRAPE VARIETIES (BASED ON EXAMPLE OF STAGE AND CHARACTER OF DAMAGING WINTER BUDS IN GRAPE BUSHES IN JANUARY 2015 IN ZAO “POBEDA” IN TEMRIUK DISTRICT
Matuzok N. V. et al. [2015-02-28]
In January 2015, at the Vineyard and ZAO "Pobeda" in Temryuk District of the Krasnodar region, the thermometer dropped to minus 21,6 C, which resulted in significant damage to the central wintering buds. The article presents a method of determining the degree of damage of wintering buds. Based on the results of inspection of variety by sections divided into 3 groups. Group 1: saved between 40 ...
SUBJECT: variety; bushes; frost; cutting; grape
POSTED TO: Polythematic Online Scientific Journal of Kuban State Agrarian University [1990-4665]

Journal article
From:
Kuban State Agrarian University
INFLUENCE OF HETEROAUXIN ON REGENERATIVE CHARACTERISTICS OF GRAPE CUTTINGS IN RELATION TO LIGHT CONDITIONS
Radchevskiy P. P. et al. [2015-04-30]
This article is devoted to treatment effects of cuttings of a grape variety called Moldova with 0.01% solution of heteroauxin on their regenerative capacity, depending on the light conditions. We have established that the germination of cuttings in the dark, as well as the treatment of heteroauxin significantly stimulate their regenerative abilities. The length of the shoots, regardless of the ...
SUBJECT: bud birst; shootgrowth ability; grape; light; cuttings
POSTED TO: Polythematic Online Scientific Journal of Kuban State Agrarian University [1990-4665]