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ahmadi, abdolreza, Akbarpour, Omid Ali, Beiranvandi, Mojgan. Iranian Journal Pulses Research, 2717-4212. 2018. Farsi.
Type :
Journal Article
AGROVOC Terms :
weed; seed; yield; khoramabad; mungbean; plant density
Abstract :
IntroductionMungbean [Vigna radiata (L.)Wilczek] is the most important source of protein in south and southeast Asia. This plant, have the most important sources of protein in arid and semiarid regions and played a major role in the economy of the regions. Seed mung bean has 51% carbohydrate, 26% protein, 10% moisture, 4% mineral and 3% vitamin. This crop can be successfully grown on marginal ...
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Naseri, R, Barary, M, Zarea, M. J, Khavazi, K, Tahmasebi, Z. 2019; Ferdowsi University of Mashhad.
Type :
Journal Article
AGROVOC Terms :
root length; root volume; grain yield; root system; fertilizer sources; root area
Abstract :
Introduction: Current estimates indicate that 25% of the world agricultural lands are affected by water stress. Iran, with an annual 228 mm of rainfall, is classified as a dry region in the word. Wheat is one of the main cereal crops, cultivated for human feeding. In order to increase crop yield per unit area, largely chemical fertilizers are used. The result of these activities in recent year ...
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Mohammadnia, Sh, Asghari, A, Hassanpanah, D, Karimizadeh, R, shokouhian, A. A. 2019; Ferdowsi University of Mashhad.
Type :
Journal Article
AGROVOC Terms :
potato; interaction; yield; hybrid; environment; heritability
Abstract :
IntroductionPotato (Solanum tuberosum L.) is an important food and cash crop ranking fourth after maize, wheat and rice annual production in the world. It is a high biological value crop that gives an exceptionally high yield with more nutritious content per unit area per unit time than any other major crops. Thus, it can play a remarkable role in human diet as a supplement to other food crops ...
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Sadeghzadeh-Ahari, D. 2019; Ferdowsi University of Mashhad.
Type :
Journal Article
AGROVOC Terms :
line; selection; chickpea; frost resistance ratio; dryland; seedling
Abstract :
Introduction: Chickpea is the most important field crop among food legumes in Iran. According to the published statistic by agricultural ministry of Iran, cultivation area of chickpea varies between 550– 900 thousand hectares that more than of 90% them cultivated under dryland condition. More than 63% of country has cold and higher cold climates and more than 60% of drylands in Iran located in ...
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Hamzei, J, Babaei, M. 2016; Ferdowsi University of Mashhad.
Type :
Journal Article
AGROVOC Terms :
oil seed; chemical fertilizer; oil percent; growth; protein percent; irrigation water management
Abstract :
Introduction Sunflower (Helianthus annuus L.) is one of the most important oil crops in the world. Iran is climatically regarded as an arid and semi-arid region in the world, where the lack of precipitation and its inappropriate distribution, high temperature and extensive evaporation makes the irrigation the main way for meeting plants water demand. Hence, studying the effect of irrigation on ...
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Modafe Behzadi, N, Rezvani Moghaddam, P, Jahan, M. 2018; Ferdowsi University of Mashhad.
Type :
Journal Article
AGROVOC Terms :
vermicompost; cow manure; indigocarmin; mycorithza; bam; medicinal plant
Abstract :
IntroductionMedicinal plants are valuable resources in a wide range that scientific identification, cultivation, development and proper utilization of them can have very important role in community health, employment and non-petrol exports. Quality of medicinal plants is more important than other crops. The impact of environmental factors is significant on quality and quantity of medicinal pla ...
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vafaei, mohammad hasan, Parsa, mahdi, Nezami, ahmad, Ganjali, Ali. 2020; Ferdowsi University of Mashhad Press.
Type :
Journal Article
AGROVOC Terms :
cluster analysis; lentil; correlation; biplot; drought stress; tolerance indices
Abstract :
IntroductionDrought stress is one of the main problems in agriculture of Iran and the world. Among the environmental limiting factors of the yield crops, drought is the most important factor to reduce production, especially in arid and semi-arid regions. Drought stress reduces water content in plant tissues, lead to growth shrinkage and some physiological and metabolic changes in them. Food le ...
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Navabpour, S, Golcheshmeh, S, Mazandarani, A, Ahmadi-Ochtapeh, H. Iranian Journal of Field Crops Research, 2423-3978. 2023. English.
Type :
Journal Article
AGROVOC Terms :
flag leaf; enzyme activity; gene expression; photosynthetic mechanism; spike
Abstract :
IntroductionDrought stress and consequent lack of available water for plants is one of the main causes of accumulation of reactive oxygen species (ROS) in various organs of plants, which is effective in reducing the yield of cereals such as wheat. The antioxidant system, which contains various enzymes and genes, is responsible for removing and detoxifying plants from ROS. Unfortunately, genes ...
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Mehrabadi, H. R, Nezami, A, Kafi, M, Ramezani moghaddam, M. R. 2016; Ferdowsi University of Mashhad.
Type :
Journal Article
AGROVOC Terms :
correlation; drought tolerance; leaf temperature; stomatal resistance; dry weight
Abstract :
Introduction Major cultivated cotton regions of Iran are located in dry and semiarid climates, therefore water deficiency or drought stress is inseparable part of cotton production systems in these regions. So identification and introduction of drought tolerant cotton genotypes is crucial. showed that water stress decreased plant growth rate, leaf area and finally photosynthesis in cotton. In ...
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Afzali, S, Hosseini, S. M. B, Ma'mani, L, Ahmadi, A. Iranian Journal of Field Crops Research, 2423-3978. 2023. English.
Type :
Journal Article
AGROVOC Terms :
sustainable agriculture; nanofertilizer; planting arrangements; land equivalent; monoculture
Abstract :
IntroductionIntercropping is an ecological crop management method in which at least two plant species grow simultaneously on a field. Increased land productivity in intercropping of cereals and legumes is mainly due to the positive interaction between cereals and legumes in the rhizosphere, which increases the efficiency of soil resource utilization, especially nitrogen (N). Mixed cultivation ...
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