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Tsukuba Business-Academia Cooperation Support Center, Agriculture, Forestry and Fisheries Research Council Secretariat of the Ministry of Agriculture, Forestry and Fisheries, Japan (MAFF) was established in 1978 as Tsukuba Office and has been planning and operating various research facilities for supporting experimental research activities of research agencies, prefectural organizations and universities. The Tsukuba Business-Academia Cooperation Support Center is currently managing two centers, Agriculture, Forestry and Fisheries Research Infor [...]

Journal Article

Journal article

Analysis of protein and amino acid contents in rice flour by near-infrared spectroscopy  [1986]

Iwamoto, M.; Suzuki, T.; Uozumi, J. (National Food Research Inst., Yatabe, Ibaraki (Japan)); Kongseree, N.; et al.

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Библиографическая информация

Язык:
English
Тип:
Summary
В АГРИСе с:
1987
Том:
33
Выпуск:
12
Стартовая страница:
848
Конечная страница:
853
Все названия:
" Analysis of protein and amino acid contents in rice flour by near-infrared spectroscopy "
Другое:
" 17 ref.; Summaries (En, Ja) "

Журнал

Journal of the Japanese Society for Food Science and Technology (Japan)

ISSN : 0029-0394