期刊文章
Recent progress in wine vinegar R & D and some indicators for the future [1993]
Nieto, J.; Gonzalez-Vinas, M.A.; Barba, P.; Martin-Alvarez, P.J.; et al.
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The National Agricultural Library is one of four national libraries of the United States, with locations in Beltsville, Maryland and Washington, D.C. It houses one of the world's largest and most accessible agricultural information collections and serves as the nexus for a national network of state land-grant and U.S. Department of Agriculture field libraries. In fiscal year 2011 (Oct 2010 through Sept 2011) NAL delivered more than 100 million direct customer service transactions.
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来自期刊
Developments in food science
ISSN
:
0167-4501
书目信息
语言:
English
类型:
Other
自何时收录于AGRIS:
2013
卷:
32
起始页:
469
结束页:
500
所有题名:
"Recent progress in wine vinegar R & D and some indicators for the future"@eng
其它:
"In the series analytic: Food flavors ingredients and composition / edited by G. Charalambous. Presented at the 7th International Flavor Conference, June 24-26, 1992, Samos, Greece. Includes references"
