Journal Article
Application of antioxidative Maillard reaction products from histidine and glucose to sardine products [1988]
Tanaka, M. (Tokyo Univ. of Fisheries (Japan)); Kuei, C.W.; Nagashima, Y.; Taguchi, T.;
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Tsukuba Business-Academia Cooperation Support Center, Agriculture, Forestry and Fisheries Research Council Secretariat of the Ministry of Agriculture, Forestry and Fisheries, Japan (MAFF) was established in 1978 as Tsukuba Office and has been planning and operating various research facilities for supporting experimental research activities of research agencies, prefectural organizations and universities. The Tsukuba Business-Academia Cooperation Support Center is currently managing two centers, Agriculture, Forestry and Fisheries Research Infor [...]
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From the journal
Bulletin of the Japanese Society of Scientific Fisheries (Japan)
ISSN
:
0021-5392
Bibliographic information
Language:
English
Type:
Summary
In AGRIS since:
1989
Volume:
54
Issue:
8
Start Page:
1409
End Page:
1414
All titles:
"Application of antioxidative Maillard reaction products from histidine and glucose to sardine products"@eng
Other:
"27 ref.; Summaries (En, Ja)"
