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The National Agricultural Library is one of four national libraries of the United States, with locations in Beltsville, Maryland and Washington, D.C. It houses one of the world's largest and most accessible agricultural information collections and serves as the nexus for a national network of state land-grant and U.S. Department of Agriculture field libraries. In fiscal year 2011 (Oct 2010 through Sept 2011) NAL delivered more than 100 million direct customer service transactions.

Активный (Поставщик данных предоставлял метаданные в течение последнего календарного года)
Journal Article

Статья в журнале

Effect of spiced food on metabolic rate  [1986]

Henry, C.J.K.; Emery, B.;

Доступ к полному тексту

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Abstract: A dietary study assessed the effects of diets with/without spices chili (red pepper, capsicum annuum) and mustard (Brassica juncea) on resting metabolic rate (RMR) in 12 subjects. The results showed that the spiced meal substantially increased RMR in all subjects. The findings of this study are discussed in terms of diet-induced thermogenesis enhanced by spices.(wz)
Журнал
Human nutrition : clinical nutrition
ISSN : 0308-4329

Библиографическая информация

Язык:
English
Тип:
Journal Article
В АГРИСе с:
2013
Том:
40c
Выпуск:
2
Стартовая страница:
165
Конечная страница:
168. ill., charts
Все названия:
"Effect of spiced food on metabolic rate"@eng
Другое:
"Includes 9 references."
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Библиографическая информация

Язык:
English
Тип:
Journal Article
В АГРИСе с:
2013
Том:
40c
Выпуск:
2
Стартовая страница:
165
Конечная страница:
168. ill., charts
Все названия:
"Effect of spiced food on metabolic rate"@eng
Другое:
"Includes 9 references."