Article de revue
Effects of an autolyzed yeast on physical and sensory properties of frankfurters [1986]
Parks, L.L.; Carpenter, J.A.; Reagan, J.O.;
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The National Agricultural Library is one of four national libraries of the United States, with locations in Beltsville, Maryland and Washington, D.C. It houses one of the world's largest and most accessible agricultural information collections and serves as the nexus for a national network of state land-grant and U.S. Department of Agriculture field libraries. In fiscal year 2011 (Oct 2010 through Sept 2011) NAL delivered more than 100 million direct customer service transactions.
Actif
(Le fournisseur de données a soumis des métadonnées au cours de la dernière année civile)
(Revue
Journal of food quality (USA)
ISSN
:
0146-9428
Information bibliographique
Langue:
English
Type:
Journal Article
Sur AGRIS depuis:
1987
Volume:
9
Numéro:
4
Page initiale:
225
Page finale:
231
Tous les titres:
"Effects of an autolyzed yeast on physical and sensory properties of frankfurters"@eng
Autre:
"references"
