Статья в журнале
Recent progress in wine vinegar R & D and some indicators for the future [1993]
Nieto, J.; Gonzalez-Vinas, M.A.; Barba, P.; Martin-Alvarez, P.J.; et al.
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The National Agricultural Library is one of four national libraries of the United States, with locations in Beltsville, Maryland and Washington, D.C. It houses one of the world's largest and most accessible agricultural information collections and serves as the nexus for a national network of state land-grant and U.S. Department of Agriculture field libraries. In fiscal year 2011 (Oct 2010 through Sept 2011) NAL delivered more than 100 million direct customer service transactions.
Активный
(Поставщик данных предоставлял метаданные в течение последнего календарного года)
Журнал
Developments in food science
ISSN
:
0167-4501
Библиографическая информация
Язык:
English
Тип:
Other
В АГРИСе с:
2013
Том:
32
Стартовая страница:
469
Конечная страница:
500
Все названия:
"Recent progress in wine vinegar R & D and some indicators for the future"@eng
Другое:
"In the series analytic: Food flavors ingredients and composition / edited by G. Charalambous. Presented at the 7th International Flavor Conference, June 24-26, 1992, Samos, Greece. Includes references"
