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Review of the optimum conditions for ageing red wine [2007]
Martín Ocaña, S.; Cañas Guerrero, I.,Universidad Politécnica de Madrid (España). Escuela Técnica Superior de Ingenieros Agrónomos;
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The National Institute for Agricultural and Food Research and Technology (INIA) is an autonomous Public Research Organisation (OPI) of the State Secretariat of Research, Development and Innovation of the Ministry of Economy and Competitiveness. It's the only public research organisation of the National State Administration exclusively dedicated to agrifood and forestry research. INIA's mission, in coordination with the equivalent institutions of the Autonomous Regions is to contribute to continuous and sustainable progress through development [...]
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