مقال مجلة
The promotive effect of soy sauce on iron absorption in human subjects [1990]
Baynes, R.D.; Macfarlane, B.J.; Bothwell, T.H.; Siegenberg, D.; et al.
استعراض النص الكامل
- NOT AVAILABLE
Data provider:
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المجلة
European Journal of Clinical Nutrition (United Kingdom)
معلومات ببليوغرافية
اللغة:
English
النوع:
Journal Article
في أجريس منذ:
1992
المجلد:
44
الإصدار:
6
صفحة البداية:
419
صفحة النهاية:
424
جميع العناوين:
"The promotive effect of soy sauce on iron absorption in human subjects"@eng
مسائل أخرى:
"23 ref."
