Poultry abattoir survey of carcass condemnation for standard, vegetarian, and free range chickens 
Herenda, D.; Jakel, O.;
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Since its formal establishment in 1910, the Canadian Agriculture Library (CAL) has built a substantial collection on agricultural and food sciences. CAL provides information services to Agriculture and Agri-Food Canada (AAFC), the Canadian Food Inspection Agency, portfolio partners and the general public in support of research and innovation.
The Canadian veterinary journal = La revue veterinaire canadienne (Canada)
ISSN : 0008-5286