AGRIS

Data provider:

Icon data provider

The NAL is a specialised, scientific, public institution carrying national tasks, it is a budgetary institution. Its high authority is the Ministry of Agriculture and Rural Development. The library would like to attend enquirers working in agriculture from Hungary and abroad – students, lecturers, researchers, practical agrarians, enterpreneurs, primary producers etc. It is the most important collection of special literature in the Hungarian agricultural sector, furthermore, it is the co-ordination centre for libraries of institutions of higher [...]

Interrupted (Data provider is temporarily inactive and did not submit metadata for at least last calendar year)
Journal Article

Journal Article

Conjugated linoleic acid (CLA) - dairy products - human health. 1. Basic knolwdge and CLA in milk  [2005]

Salamon, R.; Szakaly, S.; Szakaly, Z.; Csapo, J.;

Access the full text

  • NOT AVAILABLE
According to our present knowledge, among the food-products, the meat and milk of ruminants, and products made from them contain the most conjugated linoleic acid. Only one tenth of the CLA content of ruminants'meat and meat products was found in the meat of monogastric animals, according to fishes and other sea animals this CLA content was even lower. The CLA in ruminant-derived products comes into existence partly from the linoleic acid, and partly from trans-C18:1 fatty acids by the delta9-desaturase reaction in the mammary gland.
From the journal
Tejgazdasag Hungary
ISSN : 1219-3224

Bibliographic information

Language:
Hungarian
Type:
Bibliography
In AGRIS since:
2006
Volume:
652
Start Page:
4
End Page:
13
All titles:
"Conjugated linoleic acid (CLA) - dairy products - human health. 1. Basic knolwdge and CLA in milk"@eng
Other:
"Summaries Hu, En"
Loading...

Bibliographic information

Language:
Hungarian
Type:
Bibliography
In AGRIS since:
2006
Volume:
652
Start Page:
4
End Page:
13
All titles:
"Conjugated linoleic acid (CLA) - dairy products - human health. 1. Basic knolwdge and CLA in milk"@eng
Other:
"Summaries Hu, En"