Loading...
Paper

Written Paper

Compositions of fatty acids and tocopherols in various parts of some vegetable oilseed [soybean; rape; safflower; cotton; sunflower; peanut]  [1982]

Kajimoto, G. Hasebe, A. (Kobe Gakuin Univ. (Japan))

Access the full text

NOT AVAILABLE

From the journal

Journal of Japanese Society of Food and Nutrition (Japan)

ISSN : 0021-5376

Loading...