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Journal Article

Journal article

Anti-inflammatory Effect of Aloe Vera and Aloe Arborescens in Phosphatidic Acid-stimulated Raw Cells  [2006]

Cho, Y.J. (Sangju National University, Sangju, Republic of Korea), E-mail: yjcho@sangju.ac.kr; An, B.J. (Daegu Haany University, Gyeongsan, Republic of Korea); Kim, M.U. (Kimjeongmoonaloe Co. Ltd., Cheonan, Republic of Korea); Shim, C.S. (Kimjeongmoonaloe Co. Ltd., Cheonan, Republic of Korea);

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With extracted Aloe vera and Aloe arborescens, anti-inflammatory effect was examined in phosphatidic acid-stimulated Raw 264.7 cells. Phosphatidic acid (50 ㎍/ml) treatment increased inflammation related 264.7 cells. The extracts of 80 ㎍/ml concentration from Aloe arborescens reduced the expression of iNOS. Aloe vera and Aloe arborescens also reduced the expression of COX-2, it seems that anti-inflammatory effects of Aloe extracts is partly due to the inhibition of COX-2 expression by inhibiting in Raw 264.7 cells.

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Bibliographic information

Language:
Korean
Type:
Directory
In AGRIS since:
2008
Volume:
49
Issue:
1
Start Page:
65
End Page:
69
All titles:
" Phosphatidic acid로 유도된 Raw cell에서 알로에 베라 및 알로에 센스의 염증 억제 효과 "
" Anti-inflammatory Effect of Aloe Vera and Aloe Arborescens in Phosphatidic Acid-stimulated Raw Cells "
Other:
" Summary(En) "
" 4ill., 17 ref. "

From the journal

Journal of the Korean Society for Applied Biological Chemistry

ISSN : 1738-2203