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Journal Article

Journal Article

[Towards registered designation of origin : chemical and organoleptic characteristics of olive oil of a region of southern Morocco]. [French]  [2003]

El Antari A.El Moudni, A.; Ajana H.; Marion C.; Peres S.; et al. Laboratoire de Technologie des Huiles Programme Olivier INRA-Marrakech, Marrakech (Morocco) [Corporate Author]

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In order to contribute to the elaboration of the first designation of origin concerning Moroccan olive oil, this study reports the results relating to the chemical and organoleptic characterization of virgin olive oil produced in the traditional system of Maasra. Within the framework of this study, three investigations were carried out. The agronomic and technological investigations allowed us to orient production operations from harvest to grinding, to improve the quality of oil especially its acid content. Our survey confirmed that consumers have no knowledge about olive oil categories and at the same time they are attached to regional products. This confirms the need to inform consumers about the importance of quality and its implication for the promotion of traditional products.
From the journal
NEW MEDIT
ISSN : 1594-5685

Bibliographic information

Language:
French
Type:
Journal Article
In AGRIS since:
2012
Volume:
2
Extent:
v.32-40
All titles:
"Vers une appellation d' origine contr.l.e caract.risations chimiques et organoleptiques des huiles d' olive issues d' une r.gion de la zone Sud du Maroc."@fre
"[Towards registered designation of origin : chemical and organoleptic characteristics of olive oil of a region of southern Morocco]. [French]"@eng
Other:
"3 ill. 5 tables. 39 ref. Summaries (En, Fr). AVAILABILITY: IAMB Via Ceglie, 9 - 70010 Valenzano, BA (Italy). E-Mail: sisto@iamb.it."
"NEW-MEDIT (CIHEAM). Mediterranean Journal of Economics, Agriculture and Environment. (Dec 2003). v. 2 (4) p. 32-40."
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Bibliographic information

Language:
French
Type:
Journal Article
In AGRIS since:
2012
Volume:
2
Extent:
v.32-40
All titles:
"Vers une appellation d' origine contr.l.e caract.risations chimiques et organoleptiques des huiles d' olive issues d' une r.gion de la zone Sud du Maroc."@fre
"[Towards registered designation of origin : chemical and organoleptic characteristics of olive oil of a region of southern Morocco]. [French]"@eng
Other:
"3 ill. 5 tables. 39 ref. Summaries (En, Fr). AVAILABILITY: IAMB Via Ceglie, 9 - 70010 Valenzano, BA (Italy). E-Mail: sisto@iamb.it."
"NEW-MEDIT (CIHEAM). Mediterranean Journal of Economics, Agriculture and Environment. (Dec 2003). v. 2 (4) p. 32-40."