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The National Agricultural Library is one of four national libraries of the United States, with locations in Beltsville, Maryland and Washington, D.C. It houses one of the world's largest and most accessible agricultural information collections and serves as the nexus for a national network of state land-grant and U.S. Department of Agriculture field libraries. In fiscal year 2011 (Oct 2010 through Sept 2011) NAL delivered more than 100 million direct customer service transactions.

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Journal Article

Journal Article

Production and functionality of starches and protein isolates from legume seeds (field peas and horsebeans)  [1980]

Vose, J.R.;

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From the journal
Cereal Chemistry (USA)
ISSN : 0009-0352

Bibliographic information

Language:
English
Type:
Journal Article
In AGRIS since:
1982
Volume:
57
Issue:
6
Start Page:
406
End Page:
410
All titles:
"Production and functionality of starches and protein isolates from legume seeds (field peas and horsebeans)"@eng
Other:
"ill. 21 ref"
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Bibliographic information

Language:
English
Type:
Journal Article
In AGRIS since:
1982
Volume:
57
Issue:
6
Start Page:
406
End Page:
410
All titles:
"Production and functionality of starches and protein isolates from legume seeds (field peas and horsebeans)"@eng
Other:
"ill. 21 ref"