AGRIS

Data provider:

Icon data provider

The University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca is the successor of the prestigious Higher School of Agriculture of Cluj, founded 145 years ago, in October 1869, under the name of Institute of Agronomic Studies, Cluj-Manastur. In 1906, the Institute reached the Academy level, becoming the Academy of Agriculture of Cluj.

Active (Data provider submitted metadata in the last calendar year)
Journal Article

Journal Article

Assessment of Physicochemical and Microbiological Quality of Seafood  [2013]

Apostu, Sorin; Rotar, Ancuţa; Semeniuc, Cristina; Pop, Carmen;

Access the full text

  • NOT AVAILABLE
The aim of this work is to evaluate the physicochemical and microbiological attributesover a period of 5 months for two products from the category of Seafood:calamari rings and seafood cocktail. Appreciation of the freshness of seafood was tested bydetermining pH, easily hydrolysable nitrogen, the reaction Eber / Nessler andreaction with hydrogen sulphide according to SR ISO 2917:2007, SR 9065-7:2007and SR 9065-7:2008. Theresults of microbiological determinations for batch 1 revealed an increase inthe number of sulphite-reducing clostridia than the maximum limit. Resultsobtained from physico-chemical determinations were within the maximumpermissible by data legislation. The food quality is influenced by non-hygienicconditions of storage, handling and marketing.
From the journal
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology
ISSN : 2344-2344

Bibliographic information

Language:
English
Type:
Journal Article
In AGRIS since:
2014
Volume:
70
Start Page:
60
End Page:
61
Publisher:
University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca, Romania
All titles:
"Assessment of Physicochemical and Microbiological Quality of Seafood"@eng
Loading...

Bibliographic information

Language:
English
Type:
Journal Article
In AGRIS since:
2014
Volume:
70
Start Page:
60
End Page:
61
Publisher:
University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca, Romania
All titles:
"Assessment of Physicochemical and Microbiological Quality of Seafood"@eng