[Effect of antioxidants and multi-enzyme preparation Vilzim-F on broilers' productivity]
2003
Krastina, V. (Latvia Univ. of Agriculture, Sigulda (Latvia). Research Centre Sigra)
The effect of antioxidant Rendox**TM LIQUID, santoxin and multiferment preparation Vilzim-F on the growth of broilers has been investigated. Antioxidants and multiferment preparation supplementation of diets had a positive effect on the growth of broiler chicks and feed conversion. The addition of antioxidants and ferment preparation to the broiler feed has increased in comparison with the control group: live weight of broilers at the age 49 days about 2.2% to 10.3%, feed digestibility and utilization, metabolism processes in broiler organism. Feed consumption per kg live weight has decreased by 0.5%-5.5%.
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