Slaughter characteristics and chemical composition of the ref meat of broiler chickens fed with combined forage containing bulgarian and imported soya meal
2004
Chobanova, S. | Georgieva, V. | Manolov, I. (Trakijski Universitet, Stara Zagora (Bulgaria))
An experiment was carried out with two groups of broiler chickens with the aim to compare the influence of soya meal of different origin in the combined forages on the slaughter characteristics of the carcass and content of the red meat. It was found that feeding the same content ration containing soya meal of different origin did not cause a conciderable influence on the slaughter characteristics of the carcass and the content of red meat of broiler chickens.
اظهر المزيد [+] اقل [-]الكلمات المفتاحية الخاصة بالمكنز الزراعي (أجروفوك)
المعلومات البيبليوغرافية
تم تزويد هذا السجل من قبل Institute of Agricultural Economics