Application of biostimulators in production of medicinal, aromatic and herbs nursery plants
2007
Jelacic, S., Poljoprivredni fakultet, Beograd - Zemun (Serbia) | Kisgeci, J., Poljoprivredni fakultet, Beograd - Zemun (Serbia) | Beatovic, D., Poljoprivredni fakultet, Beograd - Zemun (Serbia) | Vujosevic, A., Poljoprivredni fakultet, Beograd - Zemun (Serbia)
Investigations were conducted in the greenhouse of the Faculty of Agriculture, Belgrade - Zemun (Serbia) with the aim of studying the influence of biostimulators on the quality of medicinal, aromatic and herb nursery plants. The nursery plants of basil (Ocimum basilicum L.), lemon balm (Melissa officinalis L.), cone flower (Echinacea angustifolia D.C.) lavender (Lavandula angustifolia Mill.), rosemary (Rosmarinus officinalis L.) and marjoram (Majorana hortensis L.) were grown in polystyrene containers (Speedling system) 76 cubic cm in size. Based on the results obtained, a positive effect of natural biostimulator (Viva and Megafol) use was noted in the production of basil, garden balm and cone flower nursery plants. In addition, the use of different Viva biostimulator rates in the production of lavender, rosemary and marjoran nursery plants showed positive influence. The highest Viva biostimulator rate (4 ml/l) showed the most favourable effect on lavender and marjoran nursery plant quality. In case of rosemary nursery plants the rate of 3 ml/l was the most favourable.
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