Effect of nitrogen and Nitragin application on soybean yield and protein content | Efekat azota i Nitragina na prinos soje i sadrzaj proteina
2010
Djukic, V., Institut za ratarstvo i povrtarstvo, Novi Sad (Serbia) | Djordjevic, V., Institut za ratarstvo i povrtarstvo, Novi Sad (Serbia) | Popovic, V., Institut za ratarstvo i povrtarstvo, Novi Sad (Serbia) | Balesevic-Tubic, S., Institut za ratarstvo i povrtarstvo, Novi Sad (Serbia) | Petrovic, K., Institut za ratarstvo i povrtarstvo, Novi Sad (Serbia) | Jaksic, S., Institut za ratarstvo i povrtarstvo, Novi Sad (Serbia) | Dozet, G., Megatrend univerzitet, Backa Topola (Serbia). Fakultet za biofarming
A three-year experiment was conducted to study the effect of different doses of nitrogen fertilizer applied under previous crop and seed inoculation with a microbial preparation NS Nitragin on soybean yield and protein content in grain. The experiment was set up in four replication at Rimski Sancevi experimental field of Institute of Field and Vegetable Crops, Novi Sad (Serbia). Presowing seed inoculation contributed to a statistically significant increase in yield and protein content in all three research years, while the highest nitrogen dose had a positive impact on soybean yield only in 2007 and on protein content in 2006 and 2007.
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