Surviability of Listeria monocytogenes in Agricultural Field Soil.

Moshtaghi, H.; Garg, S. R.; Mandokhot, Usha V.

Surviability of Listeria monocytogenes in Agricultural Field Soil.

2009

Moshtaghi, H. | Garg, S. R. | Mandokhot, Usha V.

Survivability of Listeria monocytogenes in clay loam soil was examined at 30° C for a period of 35 days. The microorganism inoculated in soil steadily declined from 3.5 × 10 6 g -1 to 3.9 × 10 4 g -1 (P = 0.05) on 35 th days. Destruction of normal soil microflora by heat treatment resulted in marginal rise in 3.3 × 10 6 g -1 of L. monocytogenes to 4.2 × 10 6 g -1 during the first 7 days, followed by steady decline to 5.6 × 10 4 g -1 on 35 th days. Heat treated soil inoculated with lower concentration of L. monocytogenes (3.6 × 10 4 g -1 ) supported sharp rise in its population to 4.8 × 10 6 g -1 (P=0.05) during the first weak which gradually declined, but remained higher (6.1 × 10 4 g -1 ) than the initial load even on 35 th days. In non-sterile soil, the rise was less appreciable but L. monocytogenes maintained its levels (10 4 g -1 ) during the experimental period. Survivability of the microorganisms was also observed in the soil with added chicken manure, cattle manure or sheep/goat manure.

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