Contributo alla tossicologia e farmacologia di alcuni fermenti endocellulari contenuti in succhi vegetali [patate]. 1: Nota preventiva.
1979
Garello A.
ITALIANO: L'.A studia la tossicologia del succo del tubero della patata, filtrato attraverso carbone ed in seguita trattato cou alcool, cou speciale riguardo ai fermenti in esso contenuti e constata che e privo di tossicita anche quando viene somministrato nell'animale per via ipodermica od intramuscolare.
اظهر المزيد [+] اقل [-]إنجليزي. The Author is tudying the toxicology of potato tuber juice first filtered through carbon and afterwards treated with alcohol, with particular reference to the ferments in the tuber juice. The Author found that it has no toxic content even when administered to the rat with hypodermic or intermuscular injection.
اظهر المزيد [+] اقل [-]المعلومات البيبليوغرافية
تم تزويد هذا السجل من قبل Wolters Kluwer
