Chances and risks for Polish export of agri-food products
2013
Kondratowicz-Pozorska, J., University of Szczecin (Poland)
The aim of the paper is to present the benefits that the Polish economy gains from export of agri-food products. For this reason, the author performed the analysis of data that were related with the value and structure of Polish export in the years 2005-2012. The changes in widely understood food economy, income of employees, prices and export were also taken into consideration during this analysis. It became obvious that this required also the estimation of potential risks both for Polish export in general and export of Polish food. The article employed the use of different documents such as Polish and foreign publications, the results of analysis of secondary research and the author's own research on 87 Polish exports of agri-food products performed at the end of 2011. Thanks to this, the result was visible in full picture of profits, chances, risks, and difficulties in current and future distribution of Polish agri-food goods. The research also showed the export direction with the development perspectives. The research covers the period of 2005-2012.
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