Determinants and possibilities of development of the organic products market in Poland
2013
Lemanowicz, M., Latvian Rural Advisory and Training Centre, Ozolnieki parish, Ozolnieki area (Latvia) | Szwacka-Mokrzycka, J., Latvia Univ. of Agriculture, Jelgava (Latvia)
The aim of the study is to present the current situation in organic farming in Poland. In the paper, the market of organic food is described with a particular focus on increase in the number of organic farms and processing companies in this field. The authors have identified some significant barriers of this market development and have described law regulations of organic farming. It was also stressed that there exist perspectives for development of the organic products market with emphasizing the necessity of co-financing for organic producers, increase in consciousness of customers as well as development of new distribution channels.
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