Report of the thirteenth session of the Joint FAO/WHO Committee of Government Experts on the Code of Principles concerning Milk and Milk Products, Rome, Italy, 15-20 Jun 1970

aceites agua aliment pour nourrisson alimentos procesados beurre butter cheese chemical composition chemicals composition chimique condensed milk contenido de materia seca corps gras dried milk dry matter content eau evaporated milk fats fromage grasas helado huile icecream infant foods lactosuero lait leche leche condensada leche en polvo leche evaporada mantequilla milk milk products normas norme oils processed foods produit chimique produit laitier queso reglamentaciones regulations standards water whey yaourt yoghurt yogur