Характеристика семянок сортов подсолнечника по основным хозяйственно ценным признакам | CHARACTERISTICS OF SUNFLOWER OPEN-POLLINATED VARIETIES FOR MAIN SEED TRAITS
2016
Tigay K. I.
Development of confectionery sunflower openpollinated varieties (OP-varieties) is a prospect direction in sunflower breeding. High price level for confectionery sunflower seeds pushes forward the breeding program. Contrary, it is necessary to offer product, meeting consumer’s expectation for large seeds, good dehulling rate, proper oil and husk content. The aim of our work is to study morphometric peculiarities of seed structure for sunflower OP-varieties of different types – oil and confectionery, and to identify the best samples for using in the breeding program as an initial material. The study was done at All-Russia Oil Crops Research Institute (VNIIMK) named by V.S. Pustovoit (Krasnodar) in 2014 and 2015. Seeds of 6 OP sunflower varieties of VNIIMK breeding were used as a material (confectionery type – Dzhinn, SPK, Lakomka, Oreshek, Borodinskiy and oil-type – Muster). OP-varieties were sown by randomized blocks with 3 replications. Every plot had 4 rows. It was shown that seeds of confectionery sunflower OP-varieties had higher values of main traits (length, width and thickness) in comparison with oil-type sunflower. Seed traits analyses allowed identifying the best confectionery samples (Dzhinn and Oreshek) for future breeding
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تم تزويد هذا السجل من قبل Kuban State Agrarian University