Evaluation of grain quality and nutritional quality of double haploid DHP6, an elite rice line in Madagascar | Elites dubultotās haploīdu rīsu līnijas DHP6 graudu un pārtikas kvalitātes noteikšana Madagaskarā
2016
Rasoazanakolona, V., Centre National de la recherche Appliquée au développement Rural (FOFIFA), Antananarivo (Madagascar). Département de Recherches Technologiques | Rabealaina, B.B., Université d'Antananarivo (Madagascar). Faculté des Sciences. Unité de Biotechnologie et Amélioration des Plantes. Laboratoire de Physiologie Végétale | Andrianjaka, A., Université d'Antananarivo (Madagascar). Faculté des Sciences. Unité de Biotechnologie et Amélioration des Plantes. Laboratoire de Physiologie Végétale | Rakotonjanahary, X., Centre National de Recherche Appliquée au Développement Rural (FOFIFA), Antananarivo (Madagascar). Département de Recherches Rizicoles | Sangwan, R.S., Université de Picardie Jules Verne, Amiens (France). Laboratoire AEB-EDYSAN | Rakotoarisoa, N.V., Université d'Antananarivo (Madagascar). Faculté des Sciences. Unité de Biotechnologie et Amélioration des Plantes. Laboratoire de Physiologie Végétale
إنجليزي. Anther/pollen culture technology is being efficiently used for accelerating rice breeding progress and improving grain quality characters. Using pollen culture technique, we obtained elite rice (Oryza sativa L.) line DHP6, which is well adapted to the highlands of Madagascar. Here we show that certain grain, nutritional, and culinary quality characteristics have been significantly improved in line DHP6. Morphometric and physico-chemical analysis demonstrated that physical (colour, transluscency, and chalkiness), chemical (amylose content, alkali spreading value, and gel consistency) and cooking (volume expansion, elongation ratio) features were greatly improved compared to the parental line. Culinary and nutritional quality analyses showed a significant increase in nutritional values and mineral richness. Some desired concentrations of minerals like Mg and Cu were much higher (e.g. three times richer in Cu) than those of its parental line (variety IR58614). Taken together, such ameliorated grain quality traits will promote its wide-scale planting by the farmers and should thus help to improve the nutritional quality of the population of Madagascar.
اظهر المزيد [+] اقل [-]لاتفيا. Rīsu dubultotā haploīdu līnija DHP6 ir izveidota ar putekšņu kultūras metodi no šķirnes IR58614 un ir labi pielāgota audzēšanai Madagaskaras augstienes apstākļos. Parādīts, ka līnijas pārtikas un kulinārās īpašības ir vērtīgākas, nekā izejas šķirnei.
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