Cryogenic grinding and infrared heating as alternatives for sample preparation.
2000
NÓBREGA, J. A. | FATIBELLO FILHO, O. | COSTA, L. M. | LOMBARDI, M. C. C. | GOUVEIA, S. T. | NOGUEIRA, A. R. de A. | BARNES, R. M.
Despite the advancement in sample preparation mainly propelled by the development of rnicrowave furnace technology, sample digestion remains as the rate-determining step in the analytical sequence.
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تم تزويد هذا السجل من قبل Empresa Brasileira de Pesquisa Agropecuária
