Information and communication technology for agriculture in the People’s Republic of China
2019
International Food Policy Research Institute (IFPRI); China Center for Agricultural Policy (CCAP); Asian Development Bank (ADB) | http://orcid.org/0000-0002-2069-4551 Valmonte-Santos, Rowena; http://orcid.org/0000-0001-6371-6127 Rosegrant, Mark | Valmonte-Santos, Rowena; Danessi, Lorena; Rosegrant, Mark W.
This report presents the findings of an assessment on the use of information and communication technology (ICT) to improve food production and distribution in the People’s Republic of China. The analysis focuses on e-commerce in rural areas of the country and provides policy recommendations to promote the use of ICT in the agricultural supply chain. The report documents the trends in ICT application by farmers and its impact on income and livelihood. It also identifies the major constraints to and enabling factors for such ICT applications.
اظهر المزيد [+] اقل [-]Non-PR
اظهر المزيد [+] اقل [-]IFPRI2; CRP2
اظهر المزيد [+] اقل [-]EPTD; PIM
اظهر المزيد [+] اقل [-]CGIAR Research Program on Policies, Institutions, and Markets (PIM)
اظهر المزيد [+] اقل [-]الكلمات المفتاحية الخاصة بالمكنز الزراعي (أجروفوك)
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تم تزويد هذا السجل من قبل International Food Policy Research Institute