Climate insurance: Opportunities for improving agricultural risk management in Kenya
2023
Kramer, Berber | http://orcid.org/0000-0001-7644-6613 Kramer, Berber
Climate change represents a major challenge to food systems. It is associated not only with rising average temperatures but also with less predictable weather and changes in humidity, with severe consequences for agricul tural production, input markets, aggregation, processing, distribution, and consumption. Negative impacts on food production can raise consumer prices, potentially leading to social unrest and conflict; increased temperatures and changes in humidity require stronger cold chains and improved storage facilities to avoid postharvest damage (de Brauw and Pacillo 2022). This chapter highlights several innovations in climate insurance that were developed and tested in Kenya with the aim of improving smallholder farmers’ ability to manage the production risks associated with climate change.
اظهر المزيد [+] اقل [-]IFPRI4; 1 Fostering Climate-Resilient and Sustainable Food Supply
اظهر المزيد [+] اقل [-]Development Strategies and Governance (DSG); Transformation Strategies
اظهر المزيد [+] اقل [-]الكلمات المفتاحية الخاصة بالمكنز الزراعي (أجروفوك)
المعلومات البيبليوغرافية
تم تزويد هذا السجل من قبل International Food Policy Research Institute