Kinetic study on the generation of furosine and pyrraline in a Maillard reaction model system of d-glucose and l-lysine
2020
Yu, Hang | Zhong, Qili | Xie, Yunfei | Guo, Yahui | Cheng, Yuliang | Yao, Weirong
A kinetic model for Maillard reaction (MR) model system of d-glucose and l-lysine was established; activation energy (Ea) of each step was calculated. Potential generation pathways of furosine and pyrraline were a combination of either 3-deoxyglucosone (3-DG) or methylglyoxal (MG) with l-lysine. Ea value for furosine generated through 3-DG pathway was 81.70 ± 14.01 kJ mol⁻¹, which was significantly higher than that through MG pathway (52.08 ± 4.48 kJ mol⁻¹). As for pyrraline, Ea for the 3-DG pathway (53.45 ± 4.02 kJ mol⁻¹) was significantly lower than that through the MG pathway (110.22 ± 18.77 kJ mol⁻¹). Results of the kinetic study indicated that furosine was preferred to be generated through the MG pathway since MG is more likely to react with each other and form a furan ring as a precursor of furosine. Pyrraline was more easily to be generated from the 3-DG pathway through cyclization of 1,4-dicarbonyl compounds to pyrrole.
اظهر المزيد [+] اقل [-]الكلمات المفتاحية الخاصة بالمكنز الزراعي (أجروفوك)
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