Characterization and influence of biochars on nitrous oxide emission from agricultural soil
2013
Wang, Zhenyu | Zheng, Hao | Luo, Ye | Deng, Xia | Herbert, Stephen | Xing, Baoshan
Extensive use of biochar to mitigate N2O emission is limited by the lack of understanding on the exact mechanisms altering N2O emissions from biochar-amended soils. Biochars produced from giant reed were characterized and used to investigate their influence on N2O emission. Responses of N2O emission varied with pyrolysis temperature, and the reduction order of N2O emission by biochar (BC) was: BC200 ≈ BC600 > BC500 ≈ BC300 ≈ BC350 > BC400. The reduced emission was attributed to enhanced N immobilization and decreased denitrification in the biochar-amended soils. The remaining polycyclic aromatic hydrocarbons (PAHs) in low-temperature biochars (300–400 °C) played a major role in reducing N2O emission, but not for high-temperature biochars (500–600 °C). Removal of phenolic compounds from low-temperature (200–400 °C) biochars resulted in a surprising reduction of N2O emission, but the mechanism is still unknown. Overall, adding giant reed biochars could reduce N2O evolution from agricultural soil, thus possibly mitigating global warming.
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