Proceeding of the fruit crops seminars in Barbados.
1984
Fruit production in Barbados has been of a scattered nature, with backyard production being dominant. The main fruits are: Barbados Cherries, Avocadoes, Mangoes, Citrus, Papaya, Breadfruits, Coconuts and Bananas. More recently, fruit crops research and propagation have taken on a new level of importance, due to the fact government recognizes the potential of fruits in the island as an alternative in the diversification from Sugar Cane. Commercial fruit production, being a relatively new agricultural activity, face a number of organizational and technical problems that are needed to be solved. Among them are: Production Management, Pest and Diseases Control, Marketing System, Processing and Technology Transfer. These seminars and workshops deal with most of these problems and, strategies were discussed for circumventing them.
اظهر المزيد [+] اقل [-]الكلمات المفتاحية الخاصة بالمكنز الزراعي (أجروفوك)
المعلومات البيبليوغرافية
تم تزويد هذا السجل من قبل Inter-American Institute for Cooperation on Agriculture