High variability of perezone content in rhizomes of Acourtia cordata wild plants, environmental factors related, and proteomic analysis
2023
García Méndez, María del Carmen | Encarnación-Guevara, Sergio | Martínez Batallar, Ángel Gabriel | Gómez-Caudillo, Leopoldo | Bru-Martinez, Roque | Martínez Márquez, Ascensión | Sellés-Marchart, Susana | Tovar-Sánchez, Efraín | Álvarez-Berber, Laura | Marquina Bahena, Silvia | Perea-Arango, Irene | Arellano-García, José de Jesús | Bru-Martinez, Roque | Martínez Márquez, Ascensión | Sellés-Marchart, Susana | Universidad de Alicante. Departamento de Bioquímica y Biología Molecular y Edafología y Química Agrícola | Proteómica y Genómica Funcional de Plantas
With the aim of exploring the source of the high variability observed in the production of perezone, in Acourtia cordata wild plants, we analyze the influence of soil parameters and phenotypic characteristics on its perezone content. Perezone is a sesquiterpene quinone responsible for several pharmacological effects and the A. cordata plants are the natural source of this metabolite. The chemistry of perezone has been widely studied, however, no studies exist related to its production under natural conditions, nor to its biosynthesis and the environmental factors that affect the yield of this compound in wild plants. We also used a proteomic approach to detect differentially expressed proteins in wild plant rhizomes and compare the profiles of high vs. low perezone-producing plants. Our results show that in perezone-producing rhizomes, the presence of high concentrations of this compound could result from a positive response to the effects of some edaphic factors, such as total phosphorus (Pt), total nitrogen (Nt), ammonium (NH4), and organic matter (O. M.), but could also be due to a negative response to the soil pH value. Additionally, we identified 616 differentially expressed proteins between high and low perezone producers. According to the functional annotation of this comparison, the upregulated proteins were grouped in valine biosynthesis, breakdown of leucine and isoleucine, and secondary metabolism such as terpenoid biosynthesis. Downregulated proteins were grouped in basal metabolism processes, such as pyruvate and purine metabolism and glycolysis/gluconeogenesis. Our results suggest that soil parameters can impact the content of perezone in wild plants. Furthermore, we used proteomic resources to obtain data on the pathways expressed when A. cordata plants produce high and low concentrations of perezone. These data may be useful to further explore the possible relationship between perezone production and abiotic or biotic factors and the molecular mechanisms related to high and low perezone production.
اظهر المزيد [+] اقل [-]This work was supported by the Programa de Mejoramiento del Profesorado PROMEP/103.5/13/6626 and Consejo Nacional de Ciencia y Tecnología CONACyT-Mexico for Ph.D. scholarship 392123/254165. The University of Alicante lab is a member of Proteored, PRB3 and is supported by grant PT17/0019, of the PE I+D+I 2013-2016, funded by ISCIII and ERDF. Roque Bru-Martínez received financial support from the University of Alicante (VIGROB-105).
اظهر المزيد [+] اقل [-]الكلمات المفتاحية الخاصة بالمكنز الزراعي (أجروفوك)
المعلومات البيبليوغرافية
تم تزويد هذا السجل من قبل Universitat d'Alacant