Tacit working models of human behavioural change II: Farmers’ folk theories of conservation programme design
2020
Root-Bernstein, Meredith | Bondoux, A. | Guerrero-Gatica, M. | Zorondo-Rodriguez, F. | Sciences pour l'Action et le Développement : Activités, Produits, Territoires (SADAPT) ; AgroParisTech-Université Paris-Saclay-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE) | Instituto de Ecología y Biodiversidad (IEB) | Ecole d'Ingénieur d'Agro-développement International (ISTOM) ; Ecole d'Ingénieur d'Agro-développement International | Universidad de Chile = University of Chile [Santiago] (UCHILE) | Marie Curie FP7 COFUND Agreenskills Plus Fellowship Comision Nacional de Investigacion Cientifica y Tecnologica (CONICYT)CONICYT FONDECYT 11160672 | Springer | European Project: 1116067(2011)
International audience
اظهر المزيد [+] اقل [-]إنجليزي. Community involvement may be essential for conservation programme success. We focus on farmers, asking how and why they believe conservation interventions will work, or not. Here we test models of folk theories of the human motivational factors required for behaviour change, in 3 rural central Chilean communities. We hypothesize that different models will be supported by farmers with different experiences with conservation programmes, and that socioeconomic and production system variation will explain further variation in who supports each working model. We use a multiple methods approach, combining a questionnaire with participant-observation. We find support for three of the working models of human behavioural change, among different socio-economic profiles of farmers. We believe that the schema of working models provides a boundary object to facilitate communication between conservationists and stakeholders, and can help improve conservation project design and implementation.
اظهر المزيد [+] اقل [-]الكلمات المفتاحية الخاصة بالمكنز الزراعي (أجروفوك)
المعلومات البيبليوغرافية
تم تزويد هذا السجل من قبل Institut national de la recherche agronomique