Are countries of the eastern mediterranean region on track towards meeting the world health assembly target for anemia? A review of evidence
2021
Al-Jawadleh, Ayoub | Taktouk, Mandy | Doggui, Radhouene | Abdollahi, Zahra Faghih | Achakzai, Baseer Khan | Aguenaou, H. | Al-Halaika, Moussa | Almamary, Salima | Barham, Rawhieh | Coulibaly-Zerbo, Ferima | El Ammari, Laila | El Atti, Jalila | Nishtar, Noureen Aleem | Omidvar, Nasrin | Shams, Mohammad Qasem | Qureshi, Abdul Baseer | Nasreddine, Lara M. | Department of Nutrition and Food Sciences | Faculty of Agricultural and Food Sciences (FAFS) | American University of Beirut
Anemia is a multifactorial condition, with a complex etiology that involves nutritional and non-nutritional factors. The misconception that iron deficiency is equivalent to anemia may mask the need to address other potential causative factors. This review paper aims to (1) assess the burden of anemia vs. iron deficiency anemia (IDA) amongst women of reproductive age (WRA), pregnant women (PW), and children under five years old (underfive children, U5C) in the Eastern Mediterranean region (EMR); (2) evaluate trends in anemia prevalence and whether countries are on track towards meeting the World Health Assembly (WHA) target for 2025; and (3) characterize anemia reduction efforts and provide a road map for future programs. A search of pertinent literature and databases was conducted. Anemia prevalence in the EMR ranged between 22.6% and 63% amongst PW, 27% and 69.6% amongst WRA, and 23.8% and 83.5% amongst U5C. Data showed that the EMR is not on course towards meeting the WHA target. The contribution of IDA to anemia was found to be less than half. Other potential contributors to anemia in the region were identified, including micronutrient deficiencies, parasitic infestations, and poor sanitation. A framework of action was proposed as a roadmap to meet the targets set by the WHA. © 2021 by the authors. Licensee MDPI, Basel, Switzerland.
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