Limited alteration of biodegradable plastic bags during mesophilic and thermophilic anaerobic digestion with thermal hydrolysis pretreatment | Limited alteration of biodegradable plastic bags during mesophilic and thermophilic anaerobic digestion with thermal hydrolysis pretreatment

Food waste collection in Norway is mostly done using plastic bags, made either of polyethylene or, more recently, of biodegradable plastics, which are materials that can be degraded by microorganisms under certain environmental conditions and time frames. Most of the biodegradable plastic bags used in Norway for food waste collection are labelled as compostable, i.e. degradable under composting conditions, but end up in biogas plants and only rarely in composting plants. The present work provides answers to the following questions. First, to what extent are biodegradable plastic bags deteriorated during anaerobic digestion of food waste. Secondly, is the situation different under mesophilic (37°C) and thermophilic (55°C) conditions. Finally, does thermal hydrolysis (THP) pretreatment of food waste containing biodegradable plastic change the results. In tests offering optimal conditions for microorganisms involved in anaerobic digestion, limited deterioration of biodegradable plastics (Mater-Bi® certified as compostable under industrial (ICP) and home (HCP) composting conditions, representative of what is used in Norway for food waste collection for biogas production) was observed, as shown by limited mass loss (14-21 % for ICP and 22-33 % for HCP) and limited changes in the chemical composition after 22 d, a relevant hydraulic retention time for industrial biogas plant operations. Higher mass loss was observed under thermophilic conditions compared to mesophilic conditions. The effect of THP pretreatment of food waste containing biodegradable plastics offered unexpected results: while a small, non-significant increase in mass loss was observed for ICP, THP led to a significantly reduced mass loss for HCP during anaerobic digestion. The biogas process itself was not significantly affected by ICP and HCP present in food waste at a 4 % plastic to food waste ratio. The present research shows that the majority (79-86 % of ICP and 67-78 % of HCP) of biodegradable plastic residues left after initial pretreatment of food waste, will withstand anaerobic conditions, both under mesophilic and thermophilic conditions, also when subjected to THP pretreatment (5 bars, 160°C, 20 min). This strongly suggests that post-treatment of digestate is required to avoid the spread of biodegradable plastics to agricultural soils, for digestates intended for agricultural use.

Limited alteration of biodegradable plastic bags during mesophilic and thermophilic anaerobic digestion with thermal hydrolysis pretreatment

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