Does total caloric count of camel milk differ by species, country, season and year of publication: A systematic review, meta-analysis and meta-regression
2024
Alhaj, Omar A. | Ahmad, Leena | Alenezi, Ahmad F. | Abodoleh, Ghaida | Ghazzawi, Hadeel | Trabelsi, Khaled | Bragazzi, Nicola L. | Mehta, Bhavbhuti M. | Faye, Bernard | Jahrami, Haitham A. | University of Petra | McGill University = Université McGill [Montréal, Canada] | University of Jordan | جامعة صفاقس - Université de Sfax - University of Sfax | York University | Kamdhenu University | Systèmes d'élevage méditerranéens et tropicaux (UMR SELMET) ; Centre de Coopération Internationale en Recherche Agronomique pour le Développement (Cirad)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)-Institut Agro Montpellier ; Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro) | Arabian Gulf University
Source Agritrop Cirad (https://agritrop.cirad.fr/608078/)
اظهر المزيد [+] اقل [-]International audience
اظهر المزيد [+] اقل [-]إنجليزي. Camel milk is becoming more popular worldwide, and this review aims to estimate the calorie count of camel milk and establish whether calorie value differs in camel milk among different species, countries, seasons and years of publication. The DerSimonian–Laird estimator was utilised to create fix and random-effects meta-analysis. This systematic review and meta-analysis included 7236 camel milk samples, which were extracted from 75 studies. The random effects of camel milk calorie are 61 Kcal/100 mL, and our findings revealed that camel milk calorie values are varied by species, country and season; this variation is mainly related to discrepancies in energy-containing macronutrients.
اظهر المزيد [+] اقل [-]الكلمات المفتاحية الخاصة بالمكنز الزراعي (أجروفوك)
المعلومات البيبليوغرافية
تم تزويد هذا السجل من قبل Institut national de la recherche agronomique